Espresso extraction from coffee machine

Barista Course   Intermediate   $99

Saturday 9am-12pm & 1pm-4pm.  Mon-Fri 5:30pm-8:30pm

Barista Course - Intermediate - includes:

Perfecting the milk texture used in free pouring

Learn techniques used to free pour

Introduction to coffee etching

Understanding of coffee layers and separation

Barista Course - intermediate - is suited to those who have a good understanding of Barista coffee making fundamentals. There is more emphasis on presentation and other advanced barista skills designed to take you to a higher level of skill.

SPECIAL:

Why not book two classes to receive a great discount: Duration: 6 hours over two Saturdays. Choose two classes to save 10%. Bring a friend and receive a discount of $10 each!

Free pouring latte art